top of page
Colorful sea moss drying on racks under the sun in Carriacou.

Farm to Table

Our 'FARM-TO-TABLE' model ensures that we are thoroughly involved with the entire process of our Sea Moss. The first phase of our model is cultivation and farming; during this step, fresh sea moss from the Caribbean sea off the coast of Carricou, Grenada is farmed, picked and cleaned. The second phase is to dehydrate our sea moss on sun-drying beds and package our product for shipment to our US based facility. Third phase is to process and treat our sea moss in preparation for our customers. The fourth and final phase is to expedite orders placed by customers through our website.

Icons representing Isle of Spice Sea Moss' values: natural, vegan, organic, farm-to-table, non-GMO, and Black-owned